Sectors - Wines, Beers & Spirits
102 results found
Martina Brut
Cavas produced from Macabeo, Xarel.lo and Parellada grapes from the flatter vineyards that surround the farmhouse. Gravelly, sandy and fresh soil yields wines with just the right acidity to create fine cavas.
Il Giovo is a red Marche PDO organic wine:
•    Varietal composition: Sangiovese 52%; Merlot 22%  Montepulciano 20%; Cabernet 6%
•    Appellation: Protected Geographical Indication
•    Organic Vineyard
•    Colour: Ruby red with warm veils
•    Nose: Intense aroma with enveloping notes of plum, blackberry, currant and black cherry fruit. In the final slight fragrances of black pepper and spicy.
•    Palate: Warm and soft on the palate it is deep but without sharpness
•    The serving temperature is 18° C.
•    Harvest done in small 20kg crates and transported with the help of our working horse
Mallofré Xarel.lo
Produced from Xarel.lo 100%.
Straw coloured with an intense aroma, reminiscent of green apple and banana. It leaves a long and slightly acidic taste on the palate, giving it that fresh taste.
Alcohol: 12%. Production: 10.000 bottles
Palacio De Lerma Crianza 2018
Barrel fermented for 12 months
Kalevala Ruby Gin
Abymes Chateau de la Violette
The vineyard is planted on stony soils from erosion and limestone boulders. The soils are composed with clays and limestone. Due to climate of Savoy, the vineyard is limited to the best exposed slopes. These characteristics explain the fine minerality in our wines.
Sea buckthorn liqueur
Sea buckthorn liqueur spirit 17% vol. alc. The unique fruit flavour of the sea buckthorn unfolds particularly expressively in this organic sea buckthorn liqueur. A sea buckthorn highlight for true connoisseurs.
Sarazen Blonde Bio
Our Sarazen organic beer will seduce you with is beautiful golden colour and its subtle sweetness due to the influence of the buckwheat. This beer is flavourful, it has fruity aromas.
Belgian craft beer refermented in bottle.
[33cl/75cl – Alc vol: 6.5% - T° tasting: 3-5°C]
Quintine Nature