Not only they are symbols of luck and wealth as it is usual to believe lentils are rich in nutritional properties and quality preventive against cancer.
The crops in the Sicilian territory guarantee high quality standards, are easy to culture and recommended in the Mediterranean diet.
Gluten free French viennoiseries: gourmet and pure butter.
BRAZIL NUT FLOUR is a derived product from Brazil nuts. Due to a contain of selenium, fatty acids, vitamins and other trace elements is this ingredients very healthy.
SELENIUM rejuvenates cells, has an anti-inflammatory effect and boosts immunity. It is used for baking GLUTEN-FREE pastries, thickening soups, or for coating. Brazil nuts are a sustainable food. They grow in the wild and by trading them you are directly protecting the Amazon rainforest.
Reduced-salt savoury petits-beurre - 80g
Water, millet flour* (17,4 %), millet grist* (7,7 %), rice flour*, coconut oil*, psyllium husk*, bulking agent: baking soda, Himalayan salt, antioxidant: ascorbic acid.
*from organic agriculture, Controlled by HU-ÖKO-01, Biokontroll
Energy: 754 kJ/180 kcal
Cold pressed organic / bio BRAZIL NUT OIL is great source of vitamins, selenium, fatty acids and other trace elements. SELENIUM rejuvenates cells, is anti-inflammatory and boosts immunity.
For FOOD industry it is great for cold dishes (fruit and vegetable salads), dressings or as a baguette dip. For COSMETICS it is excellent as a skin oil, an ingredient for creams, shampoos and serums.
Products from Brazil nuts are SUSTAINABLE as they grow in the wild nature, they create an economical value and though people protect those areas with Brazil nuts. By consuming Brazil nut products, you directly protect the Amazon rainforest.
Gluten free, organic, vegan, ifs, kosher, halal.
Nobles cereals: Amaranth, Teff & Quinoa - Whole buckwheat - Wholemeal rice - Whole sorghum With mineral salts and fibres.
Red Lentils - Green peas – Chickpeas - Beans With proteins, mineral salts, and fibres.
Spirulina, Turmeric & Pepper, Beetroot, Spinach 100% natural, bronze drawn, dried for 24 hour at low temperatures
100% recyclable & ecological packaging.
Pasta Natura Organic and Vegan Ok Oat Pasta
For a good first course, full of energy, choose PASTA NATURA's amaranth, teff and quinoa flour pasta, it is rich in essential amino acids, complex carbohydrates and proteins of vegetable origin. Born from the skilful combination of naturally gluten-free organic flours, this pasta can be easily eaten by people with a celiac disease. We don’t use ingredients of animal origin, so also who is following a vegan diet will find in PASTA NATURA the answer for a good first course. With its delicate flavour, pasta with amaranth, teff and quinoa flour is perfect for any recipe.
Pasta Natura Organic Gluten-Free Buckwheat Pasta
PASTA NATURA's buckwheat flour pasta is your healthy choice to have a first course of excellent quality with a balanced nutritional value. Buckwheat is naturally gluten free: our pasta is suitable for celiac people. We don't use ingredients of animal origin, so you can use our pasta to prepare vegan recipes. PASTA NATURA's strength is in the flour: organic and farm-to-table, a good pasta can only come out of an excellent flour. The skilful processing that involves slow drying at low temperatures and bronze drawing does the rest, giving to our pasta the organoleptic characteristics that make a normal first course special.
Pasta Natura Organic Gluten-Free Red Lentils Pasta
PASTA NATURA'S red lentils flour pasta brings joy to your table thanks to its beautiful and vivid colour between orange and red. It will surely attract children's attention, so you can prepare for them a nutritious and healthy first course, with a balanced nutritional intake. Proteins are essential for their growth; vegetable proteins have the advantage of not containing cholesterol. Pasta with red lentils flour is therefore perfect for the nutrition of anybody practicing sport, as they need a higher daily proteins intake. Naturally gluten-free, red lentils flour pasta is also suitable for celiac people. Rough and porous, PASTA NATURA will transform every recipe into a gourmet dish.
A vegetable oil that contains the highest amounts of essential fatty acids, especially Omega-3, that cannot be produced by the human or animal body. Because of its high vitamin E content, it is an antioxidant and has an anti-inflammatory effect. It helps prevent exercise-induced muscle soreness and can also be useful for maintaining normal cholesterol levels.
Attention! Patients taking anticoagulants and patients with haemophilia should only use the product under medical supervision.
Some plain cream cheese sprinkled with linseed oil and some chopped red onions makes a great and healthy breakfast.
Athletes are advised to consume a tablespoon of it every day, even on its own.
Each MULATE ORGANIC chocolate bar tastes like no other, taking you on an adventurous journey across the world of flavours. The chocolate bars have been carefully designed, their ingredients meticulously selected and matched together to introduce an unexpected blend of tastes one will not easily forget and will be looking forward to savouring again. Today, we offer as many as 6 kinds of chocolate bars under MULATE ORGANIC brand:
88 is a tribute to the classics. True dark chocolate, enriched with strong flavours of cocoa beans from South America.
SPICES chocolate bar teases your taste buds with a mix of Ceylon cinnamon, vanilla and cayenne pepper. SPICES is a therapy of tastes taking advantage of a small technological trick making the flavour and aroma of chocolate to change as it melts in your mouth.
SEASALT boasts a harmony of sweet and salty, with the sweetness of the chocolate being overpowered by a balanced saltiness of premium quality salt.
PEANUT is a dark milk chocolate bar with peanut pasta. Peanuts were specifically selected for their intense and rich taste and because they go very well with chocolate.
TAHINI is a dark milk chocolate bar with sesame pasta and sesame seeds that suspends you between the sweet and the salty, carrying a subtle aftertaste of traditional halva.
CANNABIS is a dark chocolate bar with no added sugar, enriched with hemp protein. When craving for a sweet, yet healthy snack, this is the best choice.
MANGO is organic dark milk chocolate with mango, Tahini & Cayenne pepper.
In France, the link between the Sun King and gold is very strong because it is the symbol of the immortality and the Divine. Louis XIV had his palace, the Château de Versailles, decorated with millions of gold leaves. To sublimate this precious metal with its exceptional properties, our chocolatier turns into an alchemist, by making a bar of 70% dark chocolate sprinkled with 24-carat gold leaves.