Aymar Tranquil (Rosé)
100% Red Xarel·lo
Spain - Vilafranca del Penedès
Bien Luné 2020
Garnet colour with purple hues. Typical nose of this wine with notes of blackcurrant, morello cherry, black pepper and liquorice. On the palate we have the sweetness and the well-known freshness of Bien Luné.
France - Bellegarde
Blanco Nieva Pie Franco Verdejo
100% made with pre-phylloxera grapes
Made entirely with Verdejo grapes from vines planted in free standing with ages close to 100 years from the Nieva hawks.
After its manual harvest, the must ferments at a low temperature to maintain all its fruit and mineral power. A clean and bright straw yellow wine with the typical greenish reflections of the Verdejo variety.
It is presented with contained aromatic intensity but of great complexity, characterized by the minerality typical of the terrain, notes of slate, accompanied by well-integrated, fresh white fruit. In the same way, we find balsamic and notes of aromatic herbs typical of the variety.
The entry is very silky as a result of aging on fine lees, without losing the Verdejo character in its final bitterness that gives it length. Again, we find the presence of balsamic aromas and good acidity in the aftertaste.
The result is a fresh, elegant wine with aromatic complexity, with great breadth in the mouth that makes it persistent. A whim that will surprise you when you drink it.
Spain - Toledo
Buckwheat flour pasta
Buckwheat flour pasta 400g. Ingredients are only buckwheat flour and water. These pasta is gluten free and it is good for people who do not tolerate gluten.
Buckwheat pasta is made of the highest quality ecological buckwheat that is grown without any fertilizers in ecological Lithuanian farms and buckwheat processing is performed at a modern factory that employs the highest technologies of production. Buckwheat pasta is not only distinguished by its unique taste and composition but also contains a lot of nutritive fibre and substances that you could not find in other usual wheat flour pasta. It contains more green proteins, vitamins B1 and B2 necessary for the nervous system, potassium that maintains optimal blood pressure, calcium that is responsible for the strength of nails, bones, and teeth, magnesium that helps to fight with depression as well as iodine, phosphorus, and iron.
Pasta made of buckwheat flour is an excellent garnish with meat and fish dishes. Also, they can be seasoned with various spices, sauces, vegetables and then pasta becomes almost a royal dish that is suitable even for festive dinner.
Lithuania - Rokiškis
Celler Del Foix (White)
100% Xarel·lo
Spain - Vilafranca del Penedès
El Vol De L’aliga Red
EL VOL DE L’ALIGA RED is our latest proposal, and it belongs to a series of exclusive microvinifications, made with special attention to small details.
We try to express through the wines, our close connection with the territory in which we develop our work daily. That’s why Vol de l’Aliga is inspired on the majestic flight of the Bonelli’s eagle that nests on the forest surrounding our winery.
EL VOL DE L’ALIGA RED is a red wine made from Grenache and Carignan. It’s been aged for five months in amphorae. It’s a fruit-driven wine, juicy and with ripe tannins.
It’s the first organic wine from Viticultors del Priorat, the evidence of our commitment with the magic environment in which we coexist within.
Spain - Bellmunt del Priorat
El Vol De L’aliga White
EL VOL DE L’ALIGA WHITE is made as a single variety wine, from the most representative of the white vari¬eties in Priorat, white Grenache.
In this case when the alcoholic fermentation
(in stainless steel) is almost finished, part of the wine is racked into Amphora vessels for six months; that increases the complexity of the wine and creates a round texture, all that, together with the subtle aromas of the white Grenache, turn out a great wine.
Spain - Bellmunt del Priorat
FEST
FEST, the new ORGANIC cava that conveys the true celebratory spirit.  It is pure effervescence and joy. Its bubbles fill every celebration with colour.
Spain - Vilobí del Penedès (Barcelona)
Finca Antigua Orgánico 2017
This wine is the result of the innovative practices implemented at the vineyards and wineries run by the family of vine-growers and winemakers for more sustainable, organic cultivation, with a strong focus on environmentally respectful viticulture.
Finca Antigua Orgánico 2017 is made from Syrah and Garnacha grapes from the earliest harvest in the history of Finca Antigua, unusually kicking off on 10 August in a really warm summer with the grapes perfectly ripe. From then on, until early September, temperatures remained high, which resulted in a wine with a Mediterranean character – quite unusual for the wines made in this estate. It is a fine, medium acid wine that exhibits subtle tannins and a gentle phenolic presence. It is best to open it within ten years at the longest.
Spain - Oyón -Alava
FREYÉ ECO
FREYÉ ECO (Syrah, Merlot, Garnacha). D.O. Penedès. FREYÉ ECO is a well-rounded, luscious, very fruity wine, with a perfume of violets and a touch of chocolate. Outstanding for its young spirit, congenial soul and freshness.
Spain - Vilobí del Penedès (Barcelona)