Flower Honey is a preferred choice for a lot of customers. It is yellow to amber in colour, and has a rich flower scent. The produce is collected in the summer months from a wide range of flowers. It is suitable for cooking a variety of every-day meals.
Bottle of 500ml
Type of olive: 100% Arbequina
Quality: Extra virgin. Olive oil obtained directly from olives and produced by mechanical procedures.
Type of Container: Silk-screened glass bottle 500ml.
Tasting Notes: Fruity oil with reminiscent of green tomatoes with freshly cut grass, artichokes and green almonds fragrances. It presents an elegant and gentle entry, with a touch of parsley and basil.
The Goat Cheese Los Cameros (P.D.O. Queso Camerano) is a combination of all the flavour and all the tradition of our ancestors, together with the careful processing demanded by a Signature Cheese. The result is a full flavoured, highly intense and slightly lactic cheese with a pronounced aroma derived from natural curing. Under the signature of Francisco Javier Martínez, a Master Cheesemaker, we are proud to present the revival of this centuries-old recipe for the goat cheese which was formerly made in La Rioja.
The development of affinage molds and the olive oil baths gives the perfect aroma and the colour achieved on maturity.
It is a full flavoured, highly intense and slightly lactic cheese, with a pronounced aroma and natural maturing, with an off-white colour and firm and crumbly texture. The characteristic rind is finely marked by the woven cheese-making basket.
With this cheese we invite you to savour the gastronomic heritage of La Rioja.
100% natural
• Alc vol: 46,2%
• Bottle size: 500ml
• Description: g-Gin London Dry is very tasty and full-bodied gin at the same time as it is velvety smooth. It is fruity and elegant.
• Our most awarded product. A judge's motivation: “A deliciously inviting nose reveals a plethora of aromas ranging from green apples, to cardamom to grains of paradise with a big uncompromising hit of juniper. Pronounced and forward, with a discernible point of difference and a layered, enthralling complexity. An interesting twist on London Dry, and a truly gorgeous example.”
• Botanicals: Juniper berries, coriander seeds, angelica root, cardamom, black pepper,
• Aroma: g-Gin London Dry has a clear juniper scent with a hint of green apples and cardamom
• Taste: juniper, black pepper and cardamom with a wonderful aftertaste
All products are selected in order to have the greatest possible amount of vitamin C.
Composition: 100% strawberries, blueberries, apples, quince dried, ground.
Stir into smoothies or cocktails, salads, porridges. It also tastes great in yoghurt or cereals.
1 teaspoon of powder = 100 g fresh product.
This orange wine is vinified in one of the Georgian kvevris installed at the winery. All our grapes are manually selected and harvested. For these kvevri wines mostly Riesling and Pinot Blanc are used. After harvesting the grapes are destemmed. Skin maceration takes place during 1 to 5 months. The wine then ages in the kvevri for 1 to 5 more months on lees.
This orange wine reveals at first the typical citrus notes of a grape variety. Plunging deeper into what this orange wine has to offer, a rare complexity and elegance are uncovered. A "Kox Coup de coeur"!
Avocado oil is cold pressed from the pulp of the same fruit (Persea americana). Avocado fruits are cleaned, peeled and pitted, then subsequently pressed until a dark green oil with fantastic nutritional properties is obtained. Nutrition: This oil is rich in monounsaturated fatty acids (Omega 9), that promotes cardiovascular health. It is also rich in Vitamin E, Vitamin A and phytosterols.
How to use it? Highly versatile, it can be used for any preparation, even frying (due to its high smoke point). In cosmetics, it is used to prevent stretch marks and to repair chapped lips.
420 g.
Kéfir 12+2 is the result of carefully slow fermenting our goats’ milk. Our recipe includes 12 live kéfir strains plus 2 live probiotic strains, which together, add up to 10 thousand million live bacteria in each 420 g container. These live cultures are highly beneficial to the gut.
Kéfir 12+2 is a very creamy product, which is drinkable, but can also be enjoyed with a spoon. It is white and has a very light goat taste.
It is recommended for everyone, children or adults, especially people with gut problems that want to balance their microbiota. It can be combined with dried fruit, jam or cereal.
Produced with Merlot 75%, Garnacha 25%.
Fresh young wine of brilliant garnet colour. Intense aromas of red fruit, currant and cherry with floral notes of violets and roses. On the palate it is soft, silky with a slight sweetness and a long aftertaste. It is a very versatile wine that can be drunk at any occasion.
Alcohol: 13.5%. Production: 10.000 bottles.
Made with love in our workshop in Lyon.
The Chocolate Hazelnut Spread* is a spread with authentic flavours, Tasty and containing less than 15% sugar**!
Our spread is Clean Label with only 2 ingredients – 77% Hazelnuts and 23% Fair Trade Organic Dark Chocolate.
Vegan, preservative-free, lactose-free, gluten-free, additive-free
* 100% organic product.
** On average, market spreads contain 40-70% sugar.
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