Vegan, gluten free product. Source of protein and fibre. Source of iron and magnesium.
Ready-made dry flour mix for bread dough preparation. The mixture is easy to prepare. It is necessary to add a certain amount of water, vegetable oil and the dough is ready for baking.
Ingredients: pumpkin seed flour (38%), corn starch, rice flour, potato starch, sugar, baking powder, psyllium’s powder, salt, xanthan gum.
This golden cognac, both gourmand and elegant, reveals notes of muscat pear, evolving over time towards nuances of spice and vanilla on the palate for a well-balanced experience.
Chewing gum with added vitamins, natural o range-lemon flavour 28 g / 20 pieces. Our vegan, sugar-free chewing gums are the ideal daily dietary supplement to support your immune system.
The vitamin chewing gums are sweetened exclusively with xylitol and made with gum from natural origins. The perfect combination of vitamin C and zinc is made when chewing and absorbed directly through the oral mucosa, thus supporting the immune system and the body's natural defences. Natural orange and lemon flavour ensure a delicious, fruity, and refreshing taste.
Birkengold® Vitamin Gum is packed in a practical 28 gram flip-top box, ideal for an on-the-go lifestyle.
100% Pure, Natural Blend, Single Source, Harvested sustainably from Thassos island, Greece.
Eftychia Premium organic honey from Pine trees and Wild flowers is collected by our bees on Thassos island, Greece. This full bodied honey offers you a unique tasteful experience. A pleasantly mild, floral sweetness with a lingering hint of fruity aftertaste. A single source honey as to sustains all its beneficial nutritional elements.
Pairs perfectly with aged cheese
Teff is an ancient grain considered to be a superfood because of its multiple health benefits. Although it is still unknown to most people, Teff’s origin is believed to have taken place more than 5000 years ago in Ethiopia, where it is nowadays a staple food. Among its wonderful properties, the absence of gluten in its natural form and the high content of healthy minerals, fiber and essential amino acids can be highlighted.
The harvested teff is cleaned, sterilized and blended to guarantee a clean standardized grain that can be used for milling, as an ingredient in other industrial processes or to pack into consumer sized packing. There are two varieties available: white and brown teff
The grain is packed in big bags or 20 kg bags
For the snacking fans, Tohi launches its new collection of 30g bars in a small and elegant box. These bars are a perfect accompaniment to coffee and tea, but also delicious enjoyed on their own. Tohi, organic and Fairtrade chocolate, symbolizes the values and commitments of the company. All of the products in the Tohi range come from certified organic farming. Selected for their exceptional quality, fillings reveal subtle and authentic flavours. Tohi respects the environment. Packaging is made from unique recyclable materials and the paper and cardboard come from sustainably and responsibly managed forests.
Easy to carry and share, each 30 gr bar of fine traditional chocolate is packed with bold flavours to surprise and delight the taste buds of connoisseurs.
- Organic Milk chocolate 37% cocoa with caramel and salted butterscotch
- Organic Milk chocolate 37% cocoa with crispy buckwheat
- Organic Dark chocolate 72% cocoa with Guerande salt
- Organic Dark chocolate 72% cocoa with salted almonds
- Organic Dark chocolate 72% cocoa with lemon & ginger
- Organic Dark chocolate 72% cocoa with orange
- Organic Dark chocolate 88% cocoa
Still White Wine from 100% Friulano, an indigenous variety that contains the spring freshness
TYPE OF SOIL
We cultivate, vinify and dream in the DOC Friuli Isonzo area in the eastern part of Friuli Venezia Giulia. The Doc Friuli Isonzo is a green area that includes a flat territory on the banks of the Rivers Isonzo and Judrio, gently sloping from the hills of the Collio and the Karst towards the Adriatic Sea.
At the foot of the Colle of Medea we mainly produce our Friulano “Sot la Mont” DOC Isonzo. Here the terroir is characterized by noble clays mixed with red gravel.
Another part of the Friulano’s vines are located behind the manor house as for the Pinot Bianco (Blanc). Here the terroir is composed of colluvial deposits, red earth and other types coming from floods of other waterways such as Versa and Torre.
The exposure is south-south-east.
First year produced: 1952
AGEING
The wine is left to age on the lees in stainless steel tanks for about 10 months and a few months in the bottle.
Alcohol content (vintage 2021): 13.5% vol
Total tartaric acid (vintage 2021): 4.80 g/L
TASTING NOTES
Friulano is a fine, delicate, elegant wine, rich in structure and balanced
Straw yellow in colour and green reflections, from the immediate scents of flowers to sweet almond up to a hint of sage. The taste recalls memories of flowers and peaches but an almost balsamic aftertaste is perceived. It is a mineral wine with an elegant acidity that makes it long and fresh.
SERVING SUGGESTIONS
The Friulano, the non-aged one, expresses that perfect acidity to accompany dishes such as sushi and tempura. It is an excellent wine as an Italian apéritif. The vegetable note of Friulano suggests an accompaniment to omelettes and soups made with spring herbs collected in the meadows. Also with the Hokkaido potato and scallop soup.
Best serving temperature: 10-12 °C
This Verdicchio di Matelica DOC is obtained from some vineyards located in a hilly area with excellent exposure where the particular climatic conditions promote their organic cultivation. Then, at the time of perfect aromatic ripening, selected hand-picked grapes are vinified away from the air. Wine that expresses aromatic and floral notes of white fruit, on the palate shows great character and refreshing final acidity. Easy to match, both at meal and in other convivial moments, it is enhanced with medium seasoned fish and cheeses.
RED ALERT! HIBISCUS combines the rich, red taste of tropical hibiscus, and the magical aromas of grapefruit with Timut pepper from Nepal. It’s deliciously lavish and lively, and it’s the perfect summer beverage for lounging on the patio and soaking up the sun.
INGREDIENTS: 98.7% water kefir [water, water kefir grains, cane sugar** (consumed during fermentation), dried mango**]; lemon*; hibiscus flowers**,
Timut pepper*; ginger**
*Organic certified
**Organic & Fairtrade certified
Dandelions, Ground elder and Nettles contain impressive amounts of vitamins and minerals. Dandelions have revealed rich sources of β-carotene, which protects cells from oxidation and cellular damage. Ground elder are high
in vitamin C and provitamin A, essential oils, minerals: iron, copper, manganese, calcium, magnesium and potassium, flavonoids. Nettle contains vitamins A, C, D, E, and K, amino acids and antioxidants, which help in fighting off free radicals.
Spread 0,5-1 teaspoon the content of the package in soups, stews, porridge, smoothies, salads, cocktails, on ready dishes. prepared meats; salted pastry; vegetable, meat preserves; ready dishes, fresh, frozen, pasteurized, dried; fish preserves; pizza; salad dressing; stocks preparations; melted cheese; bakery products, bread; gastronomy specialties; fillings; stuffed pasta; sauces fresh, frozen, pasteurized, dried; pasta, coloured; pickles, vegetables in oil, vinegar.
50% nettle, 30% ground elder, 20% dandelions dried, ground.
Great natural dye - Gives a soft green colour for the product.
1 teaspoon of herbs powder = 100 g fresh herbs.
Place of Origin: Lithuanian organic farm.
Our simple production process guarantees the highest quality of the product and the maximum health benefits possible.
Every single herb is:
The finished product you get contains 100% dried nettle, ground elder, dandelions leaves and nothing else.
Colour and taste can vary because it is a product which is dependent on seasonal fluctuations.
Very important to a balanced and varied diet and a healthy lifestyle.